Leftover Turkey Casserole (Dairy free)

I combined almost everything we had left over from Thanksgiving dinner, including...
Turkey
Stuffing
Mashed Potatoes
Gravy
Corn

in a pan over med heat
adding...
Coconut milk
Soy aminos (I'll probably use coconut aminos next time)
Garlic salt
Celery seed
Onion powder
Sage

After mixing all the ingredients together I poured all of it into a casserole dish, covered it with diaya white and yellow cheese, covered it with tin foil and cooked it at 400 degrees until my husband got home about 30 mins later.

I served it with cranberry sauce. I thought it was really good and everyone else seemed to like it too.